Tasty Orange-Oatmeal Muffins Food Recipes

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Tasty Orange-Oatmeal Muffins

“Muffins with an orangey taste, perfect for a light breakfast or snack.”

Ingredients :

  • 1 cup quick cooking oats
  • 1 cup all-purpose flour
  • 1/4 cup white sugar
  • 2 teaspoons baking powder
  • 1/4 cup raisins
  • 1 egg
  • 3 tablespoons grated orange zest, or to taste
  • 3 tablespoons canola oil
  • 1 cup milk
  • 3 tablespoons orange juice
  • 1 tablespoon white sugar

Instructions how to make Tasty Orange-Oatmeal Muffins recipes :

Prep : 15M Cook : 12M Ready in : 45M
  • Preheat an oven to 400 degrees F (200 degrees C). Grease 12 muffin cups or line with paper muffin liners.
  • Stir the oats, flour, 1/4 cup sugar, baking powder, and raisins together in a bowl; set aside. Beat the egg in a bowl along with the orange zest and canola oil. Whisk in the milk and stir in the flour until just mixed. Evenly divide the batter among the prepared muffin cups.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Remove the muffins from the oven. Stir the orange juice together with 1 tablespoon sugar until the sugar dissolves. Drizzle 1 teaspoon of this mixture over each muffin, remove from the muffin tin, and allow to cool slightly before serving.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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